Chrysanthemum Buds (Chinese Herbal Tea)

Origin: China

Ingredient: Chrysanthemum buds

Description:
Chrysanthemum buds are the unopened flower buds of Hangzhou white chrysanthemum. Rich in flavonoids and amino acids, they have significant effects in clearing the liver and improving eyesight, dispersing wind-heat, and clearing heat and detoxifying.

They are especially suitable for relieving liver fire, dry and tired eyes, and sore throat after staying up late.

In addition, chrysanthemum buds can promote detoxification, delay aging, and lower blood lipids. With a slightly cooling nature, they are suitable for warming and removing dampness in spring, quenching thirst in summer, relieving dryness in autumn, and clearing heat in winter.

Drinking Precautions and Contraindications:
Not suitable for those with weak spleen and stomach: Chrysanthemum buds are slightly cold in nature; those with a weak constitution, frequent diarrhea, or a cold stomach should not drink too much.

Pregnant women should drink with caution: Long-term consumption may affect the spleen and stomach's yang energy; pregnant women should avoid it.

Do not keep overnight: Chrysanthemum bud tea spoils easily in summer; it is not recommended to drink overnight.

Do not make it too strong: Drinking too much strong tea at night may affect sleep.